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    Chocolate Cheese Pie

    Recipe Link:

    List of Ingredients

    8 ounces cream cheese -- softened
    3 ounces cream cheese -- softened
    3/4 cup sugar
    1/4 cup Hershey'sŪ cocoa
    2 eggs
    1 teaspoon vanilla extract
    1/2 cup whipping cream -- chilled
    1 chocolate wafer pie crust (9 inch)
    Cherry or Peach pie filling


    Heat oven to 350 degrees F. In large mixing bowl, combine cream cheese and sugar; beat well. Blend in cocoa, scraping sides of bowl and beaters frequently. Add eggs and vanilla; blend well. Blend in whipping cream. Pour into crust. Bake 35 to 40 minutes. Center will be soft but will set upon cooling. Cool to room temperature. Cover and chill several hours or overnight. Garnish with pie filling. Yield: 8 servings.




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