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    Toffee Coffee Cake

    Recipe Link:

    List of Ingredients

    Combine and set aside the following:
    1 1/2 cups brown sugar
    1 cup pecans
    1 Tablespoon cinnamon

    In a large bowl mix:
    2 cups flour
    1 small pkg. instant butterscotch pudding
    1 cup white sugar
    1 cup water
    2 tsp. baking powder
    3/4 c. vegetable oil
    1 tsp. salt
    6 tsp. vanilla
    1 small pkg. instant vanilla pudding
    4 eggs


    Put all in a mixer bowl and beat 2 minutes. Pour 1/3 batter in greased 9x13 pan. Sprinkle 1/3 sugar mixture over batter. Alternate until 3 layers have been made, ending with sugar mixture. Bake at 350 degrees F. for 40-45 minutes.




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