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    Blueberry Streusel

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    List of Ingredients

    1/2 cup Butter or Margarine
    1/2 cup Sugar
    1 large Egg
    2 cups Flour
    2 teaspoons Baking Powder
    1/2 teaspoon Baking Soda
    1/4 teaspoon Salt
    1/2 cup Buttermilk
    2 cups Blueberries, frozen -- or fresh
    1/4 cup Butter or Margarine -- cold
    1/2 cup Flour
    1 teaspoon Cinnamon
    1/2 teaspoon Nutmeg
    1/2 cup Sugar


    In a large bowl, cream butter and sugar together. Beat in egg. Mix dry ingredients together in a second bowl, and add, alternately with buttermilk, to butter mixture. Pour into well-greased 9 x 13 pan. Top with blueberries. Mix sugar, flour, and spices. Cut butter into tablespoons and blend into dry ingredients with a pastry blender. Mixture should be crumbly. Sprinkle over blueberries. Bake at 350 degrees F for 35 minutes.




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