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    Chewy Caramel Brownies

    Recipe Link:

    List of Ingredients

    1 package German Chocolate Cake Mix -- (any brand)
    1 cup Chopped Nuts -- (any kind)
    12 ounces Chocolate Chips
    3/4 cup Butter or Margarine -- melted
    2/3 cup Evaporated Milk -- divided
    14 ounces Caramel Candy -- squares, unwrapped


    In a large bowl, mix cake mix (dry), melted butter and 1/3 cup of evaporated milk. Spread 1/2 batter into lightly greased 9 x 13 inch pan. Bake at 350 degrees F for 6 minutes. Sprinkle chocolate chips and nuts on top of partially baked batter. Melt caramels with 1/3 cup evaporated milk and drizzle over chips and nuts. Pour remaining batter on top, and bake for 20 minutes at 350 degrees F. Cut when cool.




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