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    Dinner In A Bag Mix

    Recipe Link:

    List of Ingredients

    16 ounces Stewed Tomatoes -- (one can)
    1/4 cup Minced Onion
    1 teaspoon Salt
    1 teaspoon Chili Powder
    1/2 teaspoon Black Pepper
    1/4 teaspoon Sugar
    1 1/2 cups Pasta
    (to add later)
    1 pound Ground Beef, lean


    Combine spices in a small zip bag. Put pasta (elbow mac, rigatoni, shells) in another zip bag. Place bags and can of tomatoes into a brown paper bag with these instructions.

    In a large skillet, brown 1 lb. lean ground beef, then drain well. Add tomatoes, 1 can of water, and seasonings. Bring to a boil. Reduce heat and simmer 5 minutes. Stir in pasta, and cover. Simmer 15 minutes. Uncover and simmer until macaroni is tender and sauce is thickened.




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