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    Cheesy Beef Enchiladas


    Source of Recipe


    unknown

    Recipe Introduction


    Serves: 6

    List of Ingredients




    1 lb. ground beef or veggie burger
    1 jar (16 oz.) salsa, divided
    2 c. (8 oz.) shredded cheddar cheese, divided (I use low fat)
    12 (6 to 8") flour tortillas

    Recipe



    Brown meat (if necessary); drain. Stir in 1/2 cup salsa and 1 cup cheese.

    Spread 1 cup salsa in 13 X 9" inch baking dish. Place 1/4 cup meat mixture in center of each torilla; roll up. Place tortillas, seam side down, on salsa. Top with remining 1/2 cup salsa and 1 cup cheese.

    Bake at 350 degrees for 20 to 25 minutes or until hot.

 

 

 

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