Buy cookbooks at http://CookbooksPlus.com
Buy cookbooks at
http://CookbooksPlus.com
member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to lisa mailman      

Recipe Categories:

    Cinnamon-Oat Pancakes


    Source of Recipe


    ;

    List of Ingredients




    2 cups old-fashioned rolled oats, divided
    1 cup all-purpose flour
    1 cup whole-wheat pastry flour
    1/4 cup packed brown sugar
    1 Tablespoon baking powder
    1 teaspoon salt
    1/2 teaspoon ground cinnamon
    2 cups milk
    2 large eggs
    1/4 cup canola oil

    Recipe



    In a food processor, add 1 cup oats, flours, sugar, baking
    powder, salt and cinnamon. Pulse a few times to combine and
    coarsely grind oats. In a large bowl, whisk together milk, eggs
    and oil. Pour dry ingredients, along with remaining 1 cup oats,
    into wet ingredients and whisk just until combined. Preheat
    griddle. Pour about 2 to 3 tablespoons batter for each pancake
    onto hot griddle coated with cooking spray or brushed with oil.
    Cook pancakes until tops are covered with bubbles and edges
    look cooked - gently flip pancakes over and cook until the other
    side has turned golden. Repeat with remaining batter until all
    have been used. Makes about 2 dozen pancakes.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |