Buy cookbooks at
Buy cookbooks at
member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to lisa mailman      

Recipe Categories:

    Mexican Casserole Dish

    Source of Recipe


    List of Ingredients

    2 lb ground beef
    * 2 cans chicken broth
    * 1 cup sour cream
    * 1 cup (10.5 oz) tomato soup
    * 1 16 oz can whole kernel corn, drained
    * 1/2 small onion, diced
    * 1 cup Swiss cheese shredded
    * 1 pkg taco seasoning
    * 1/2 cup all-purpose flour
    * 1 cup cheddar cheese, shredded
    * 1 Tbsp Worcestershire sauce
    * 1 red bell pepper, diced


    Brown meat and stir until crumbly, drain fat. Add taco seasoning, blend well. Add broth, flour, and tomato soup. Bring to boil to slightly thicken liquid. Stir in corn, pepper, onion, Worcestershire sauce and sour cream, blend well. Pour into 13 x 9 x 2 baking dish. Top with cheddar and Swiss cheese. Bake at 350 degrees for 5-10 minutes or until cheese is melted.




previous page | recipe circus home page | member pages
mimi's cyber kitchen |