Buy cookbooks at http://CookbooksPlus.com
Buy cookbooks at
http://CookbooksPlus.com
member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to lisa mailman      

Recipe Categories:

    Blueberry Breakfast Crisp


    Source of Recipe


    .

    List of Ingredients




    10 oz unsweetened frozen blueberries
    3 Tbsp sugar
    2 1/2 tsp cornstarch
    1/2 cup(s) blueberries
    1/2 tsp orange zest
    1/8 tsp table salt
    1/4 cup(s) low-fat ready-to-eat granola cereal

    Recipe



    Combine frozen berries, sugar and cornstarch in a saucepan; bring to a boil, stirring frequently. Reduce to a simmer and cook until thickened, 2 to 3 minutes. Remove from heat, stir in fresh blueberries, orange rind and salt; set aside to cool for 10 minutes.

    * Meanwhile, in toaster oven or dry skillet, toast granola until lightly browned, about 3 to 4 minutes.

    * To serve, divide blueberry mixture among serving bowls and top with granola.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |