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    Orange Double Chocolate Chip Muffins

    Source of Recipe


    List of Ingredients

    10 ounces brown sugar
    * 1 teaspoon salt
    * 20 ounces cake flour
    * 2 tbsp baking powder
    * 8 ounces butter, melted and cooled
    * 1/2 teaspoon orange extract
    * 16 ounces milk
    * 4 eggs
    * 1/2 cup dark chocolate chips
    * 1/2 cup white chocolate chips
    * 1/2 teaspoon orange zest


    Place dry ingredients in a clean bowl, including flavorings and chocolate chips. Mix all wet ingredients together in another bowl. Add wet ingredients to dry ingredients and combine lightly. Line muffin tins with muffin liners and fill each liner with 1/2 cup muffin batter. Bake at 400-425 degrees for 15-20 minutes. Remove muffins from muffin tins immediately.




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