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Recipe Categories:

    Italian Meatballs

    Source of Recipe


    List of Ingredients

    1 pound ground beef
    1 small onion
    chopped fine and sautéed in butter
    1/2 cup dry bread crumbs
    1/4 teaspoon pepper
    1/2 teaspoon oregano
    2 tablespoons Parmesan cheese
    1 teaspoon salt
    1 egg


    Combine ingredients and mix thoroughly.
    Shape in large marble size balls.
    Sauté slowly in a small amount of olive oil or butter or a combination of each, until brown.

    Serve on toothpicks or in a chaffing dish with a small amount of tomato sauce. ================================================================================




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