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    Impossibly Easy Coconut Pie

    Source of Recipe

    Betty Crocker

    Recipe Introduction

    Fabulous! And how easy can you get?

    Recipe Link:

    List of Ingredients

    1 cup flaked or shredded coconut
    3/4 cup sugar (I use brown sugar)
    1/2 cup Original Bisquick® mix
    1/4 cup butter or margarine, softened
    2 cups milk
    1 1/2 teaspoons vanilla
    (I add 1/2 tsp almond extract)
    4 eggs
    (I like to add about a cup of sliced almonds on top before baking)


    1. Heat oven to 350°F. Grease 9-inch pie plate with shortening or cooking spray.

    2. In medium bowl, stir all ingredients until blended. Pour into pie plate.

    3. Bake 50 to 55 minutes or until golden brown and knife inserted in the center comes out clean. Cover and refrigerate any remaining pie.




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