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    Restaurant Style Spaghetti Sauce

    Source of Recipe

    Foodguy from TOH Recipes

    List of Ingredients

    1 teaspoon onion powder
    1 teaspoon garlic powder
    1 Tablespoon olive oil
    1 Tablespoon butter
    1-6 oz. can tomato paste
    1-28 oz. can crushed tomatoes
    1/2 of the 28 oz. can water
    1 Tablespoon brown sugar
    1 teaspoon chicken or beef base
    1 teaspoon salt
    Black pepper to taste
    2 teaspoons dried basil
    cup Parmesan cheese


    Combine all ingredients, bring to a boil, reduce heat and simmer about 1 hour until thickened.

    Serve over hot cooked pasta.




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