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Cheesy Bacon Parsnip Patties




Source of Recipe


Maclinda


List of Ingredients




1 lb parsnips, cooked and mashed
2 tbsp each dry bread crumbs and cooked crumbled bacon
3 tbsp shredded old Cheddar cheese
1 tbsp diced Onion
1 tsp prepared horseradish
2 tbsp butter




Recipe



In medium bowl, combine parsnips, bread crumbs, bacon, cheese, onion and horseradish; shape into 4 patties. In large skillet, heat butter over medium heat; brown patties on both sides, about 4 minutes.