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Nebraska Baked Beans




Source of Recipe


Marla


List of Ingredients




Nebraska Baked Beans

� 1/2 pound bacon

� 1 pound ground beef

� 1 15-ounce can pork and beans

� 1 15-ounce can lima beans

� 1 15-ounce can red kidney beans

� 3/4 cup brown sugar

� 1 teaspoon vinegar

� 1/2 cup catsup

� 2 teaspoon prepared mustard

� 1 medium onion, diced



Recipe



Dice and fry bacon lightly; drain off fat. Dice onion and fry slightly. Brown ground beef. Add bacon, onion and beans; mix well. Stir in brown sugar, vinegar, catsup, and mustard.

Bake 45 minutes at 325 degrees.