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    Lemonade Caipirinhas

    Source of Recipe


    List of Ingredients

    Lemonade Caipirinhas

    2 large limes, cut into 16 wedges each
    1/2 cup sugar
    6 cups crushed ice
    1 cup store-bought lemonade
    Lemon slices, for garnish (optional)
    Lime slices, for garnish (optional)
    2 cups cachaša (Brazilian brandy)


    1. Using a wooden pestle or spoon, crush limes and sugar in a large glass measuring cup until juices are released; pour in cachaša.

    2. Transfer cachaša mixture to a large pitcher, and fill with ice. Stir in lemonade. Divide evenly among glasses. Garnish with lemon and lime slices, if desired.

    SERVES 4 TO 6




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