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    Pumpernickel Bread-Abm Fleischmann's Yea


    Source of Recipe


    Hungry Monster
    Pumpernickel Bread-Abm Fleischmann's Yeast Bread Center

    --------------------------------------------------------------------------------

    Serving Size : 1 servings.
    Category : Breads


    Amount Measure Ingredient -- Preparation Method
    -------- ------------ --------------------------------
    1 POUND LOAF INGREDIENTS 1 1/2-POUND LOAF
    3/4 cup Water (70 to 80F) 1 cup
    1 tablespoon Dark molasses 2 tablespoons
    1 tablespoon Vegetable oil 1 tablespoon
    1 tablespoon Distilled white vinegar 4 teaspoons
    4 teaspoons Packed brown sugar 2 tablespoons
    1 1/2 teaspoons Unsweetened cocoa 2 1/4 teaspoons
    1 1/2 teaspoons Instant coffee granules 2 1/4 teaspoons
    1 teaspoon Minced Onions 1 1/2 teaspoons
    1 teaspoon Whole Caraway Seed 1 1/2 teaspoons
    3/4 teaspoon Salt 1 teaspoon
    1 1/2 cups Bread flour 2 cups
    1 cup Medium rye flour 1 1/2 cups
    1 1/2 teaspoon Bread Machine Yeast 2 teaspoons



    Ready, set, cook!



    Measure all ingredients into bread machine pan in the order suggested by manufacturer. Process on basic/white bread cycle; use medium/normal crust color setting. Remove bread from pan; cool on wire rack.

    Nutritional Information: 0 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; 0mg Sodium

 

 

 


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