Buy cookbooks at http://CookbooksPlus.com
Buy cookbooks at
http://CookbooksPlus.com
member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Marla Hudgins      

    Angel Food Cake with Strawberry Ice Cream

    Source of Recipe

    Elaine

    List of Ingredients

    Angel Food Cake with Strawberry Ice Cream

    1 loaf commercial Angel Food Cake
    1 1/2 cups strawberry ice cream, softened
    1 1/4 cups cool whip
    fresh strawberries, optional


    Recipe

    Cut a inch slice off the top of Angel Food Cake; set aside. Hollow out the center of the bottom half, leaving a thick shell. Spoon softened ice cream into cake shell; top with reserved cake top. Cover and freeze for 4 hours or until firm.

    Place cake on serving dish; spread whip topping evenly over cake top and sides. Garnish with fresh strawberries, if desired.


 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |