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    Chart House Mud Pie

    Source of Recipe


    Recipe Introduction

    This recipe came from the book The Best of Colorado's Gourmet Gold. Although itís out of print, you may be able to obtain a copy via Amazon Books, or even your local used book store. The restaurant that this was adapted from was the Chart House in Aspen,

    List of Ingredients

    1 Oreo Cookie Crumb Crust
    1 qt. Coffee Ice Cream (I prefer B&R's Jamoca Almond Fudge)
    8 oz. Jar Hot Fudge (I prefer Dove's Dark if you can find it)
    1 can of Whipped Cream


    Let ice cream stand at room temperature until softened. Spread Coffee ice cream into pie shell, and place the pie shell back into the freezer for 4 hours. Warm Hot Fudge Sauce, remove pie from freezer, and pour over ice cream. Garnish pie as a whole, or individual pieces, top with slivered almonds




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