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    Frozen Baby Ruth Pie

    Source of Recipe


    List of Ingredients

    Frozen Baby Ruth Pie

    1 1/2 cups crushed creme-filled chocolate cookies, (about 18)
    3 tablespoons butter, melted
    2 pints chocolate ice cream, softened
    3 (2.1-oz.) Baby Ruth candy bars, finely chopped
    1 cup miniature marshmallows


    Combine cookie crumbs and butter in small bowl. Press onto bottom of 9-inch pie plate; freeze for 5 minutes.

    Combine ice cream, Baby Ruth pieces and marshmallows in medium bowl; spoon into prepared crust. Freeze for about 1 hour or until firm.




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