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    Microwave Chimale Dip


    Source of Recipe


    Marla

    Recipe Introduction



    Although this is not a "low fat" or low calorie dish, it is truly a favorite whenever I serve it. Everyone tries to guess that "special" ingredient....the tamales!

    List of Ingredients




    Microwave Chimale Dip


    1 can (15 oz.) tamales
    1 can (15 oz.) chili con carne
    1/4 cup picante sauce (mild to hot, according to taste)
    8 oz. processed cheese, cut into cubes
    1/4 cup grated cheese

    Recipe



    Drain tamales, remove wrappers. Place into microwave-safe dish and mash with fork. Combine mashed tamales, chili, picante sauce and cheese. Heat on High power (100%), uncovered, for 10-15 minutes until hot and bubbly. Sprinkle with grated cheese. Serve with corn chips or tortilla chips.

 

 

 


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