Honey-Pecan Pork Cutlets
Source of Recipe
Macklinda
List of Ingredients
Ingredients
4 pork cutlets, 1/4-inch thick
1 tablespoon butter
4 tablespoons honey
4 tablespoons chopped pecans
Recipe
Instructions
Melt butter in large heavy skillet over medium-high heat; brown cutlets on one side; turn; stir together honey and pecans and add to pan, stir gently.
Cover and simmer for 7-8 minutes.
Serve cutlets with sauce from pan.
This will serve 4 people.
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