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Honey Mustard Pork Tenderloin




Source of Recipe


Macklinda


List of Ingredients




Honey Mustard Pork Tenderloin

2 (1 1/2 lb.) pork tenderloins
1/2 cup honey
2 teaspoons prepared mustard
1/4 cup brown sugar





Recipe



Mix honey, mustard and brown sugar. Spread over pork tenderloins and let marinate at least 2 hours in refrigerator. Roast at 350 degrees for 1 hour. 12 servings.