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    Crunchy Tuna Sandwiches


    Source of Recipe


    Penny

    List of Ingredients




    1 6-1/2 oz can tuna
    1 tablespoon mayonnaise
    1 small tomato, diced
    1 teaspoon vinegar
    2 - 4 slices of bread (depending on how thick you like your sandwiches. Use whole wheat bread for added fiber and nutrients.)
    1 handful potato chips

    Recipe



    Mix together tuna, mayonnaise, tomato and vinegar. Spread on bread to make a sandwich. Pack sandwich and chips separately; add chips to your sandwich immediately before eating to preserve the crunch.


 

 

 


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