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    Greek Heros

    Source of Recipe


    List of Ingredients

    3/4 cup thinly sliced fresh mushrooms
    1/2 cup thinly sliced cucumber
    2 tablespoons ripe olives
    2 tablespoons crumbled feta cheese
    1 tablespoon white balsamic vinegar
    1/8 teaspoon dried oregano 2 roma or small tomatoes, thinly sliced
    1 clove garlic, minced
    2 (2 1/2 oz.) submarine rolls
    2 green leaf lettuce leaves
    6 slices Healthy Choice Baked Cooked Ham
    6 slices Healthy Choice Honey Roasted Smoked Turkey


    Combine first 8 ingredients (mushrooms through garlic) in a small bowl; toss gently. Let stand 30 minutes, tossing occasionally. Cut a thin slice off top of each roll and set aside. Cut a 2-inch wide, V-shaped wedge down length of each roll. Reserve bread wedges for another use. Drain vegetable mixture. Line each roll with a lettuce leaf; arrange ham and turkey evenly over lettuce. Spoon vegetable mixture evenly over meat and cover with roll tops.




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