Source of Recipe
This creative sandwich will be a lunchbox favorite.
Preparation 15 min.
List of Ingredients
8 (4 to 4 1/2-inch) soft pretzels*
4 teaspoons prepared mustard
8 LAND O LAKESŪ American Cheese Food Singles
6 ounces your favorite sliced luncheon or deli meat
Spread bottom side of each pretzel with 1/2 teaspoon mustard.
To assemble each sandwich, layer 1 pretzel, mustard-side up, with 1 slice
cheese, 1/4 meat and 1 slice cheese. Place another pretzel, mustard-side
down, over sandwich ingredients; press gently.
*If using frozen soft pretzels, bake according to package directions; cool.
TIP: If desired, split 4 soft pretzels horizontally. Use 8 pretzel halves
instead of 8 whole pretzels.
Yield: 4 sandwiches