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    Pulled Pork Sliders

    Source of Recipe

    Good Things Utah
    Pulled Pork Sliders


    1 medium onion, chopped

    1/2 cup ketchup

    1/3 cup cider vinegar

    1/4 cup packed brown sugar

    1/4 cup tomato paste

    2 tbsp sweet paprika

    2 tbsp Worcestershire sauce

    3 tsp salt

    1 1/4 tsp black pepper

    2.5 lbs pork butt roast, cut into 2 pieces

    12 slider buns/Hawaiian rolls

    1 fresh pine apple

    cup brown sugar


    1- Combine all the ingredients except roast, pineapple, brown sugar and the buns in a slow cooker and mix together with a spoon.

    2- Add the 2 pieces of pork and cover the slow cooker. Set for 8 hours on low.

    3- After 8 hours, using 2 forks, shred the pork and remove the pork with the remaining sauce into a large bowl. Peel, core and slice pineapple. Coat pineapple in brown sugar and grill them on BBQ Toast the slider buns and add some of the pulled pork and pineapple to each bun.




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