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    SUMMER PITA POCKET SANDWICHES


    Source of Recipe


    Marla

    List of Ingredients




    SUMMER PITA POCKET SANDWICHES
    1 pound lean ground beef

    1 medium onion, chopped

    2 cloves garlic, crushed

    2 tablespoons oil

    2 medium tomatoes, chopped, or 1 cup canned tomatoes, chopped

    1/2 cup raisins

    1/4 cup slivered almonds

    1 teaspoon salt

    1 teaspoon vinegar

    1/2 teaspoon cinnamon

    1/8 teaspoon pepper

    4 (4-inch) pita breads, halved crosswise

    Recipe



    In a skillet cook beef, stirring to break up all the pieces. Remove from

    skillet and drain off fat.

    In the same skillet, saute the onion and garlic 5 minutes. Stir in tomatoes

    and beef, stir well, and blend in the remaining ingredients. Simmer 20

    minutes more or until the liquid is absorbed. Spoon into pita halves.

    Serves 4.

 

 

 


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