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    Gingersnaps


    Source of Recipe


    My Mom

    List of Ingredients




    3/4 cup shortening
    1 cup sugar
    1/4 cup molasses
    1 beaten egg
    2 cups sifted flour
    2 tsp. baking soda
    1/4 tsp. salt
    1 tsp. cinnamon
    1 tsp. cloves
    1 tsp. ginger

    Recipe



    Cream together shortening and sugar.
    Add molasses and egg.
    Beat well.

    Sift dry ingredients.
    Add to creamed mixture and mix well.
    Roll into small 1" balls.
    Roll in sugar.

    Bake for 8 minutes in a 375 degree oven.

    Makes 4 dozen.






 

 

 


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