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    Source of Recipe

    Barbara Kesterson

    List of Ingredients

    1 20 oz. can Dole Pinapple Chunks
    1 11 oz. can Mandarin Orange Sections
    1-1/2 cups Red Seedless Grapes
    1 cup Minature Marshmallows
    1 cup Flaked Coconut
    1/2 cup Chopped nuts
    3/4 cups Sour Cream
    1 tablespoon Sugar


    Drain pineapple. Drain oranges.
    Combine pineapple, oranges, grapes,
    marshmallows, cocunut and nuts.
    Mix sour cream and sugar.
    Stir into fruit mixture.
    Chill. Makes 4 to 6 servings.




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