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    Hawaiian Salad

    Source of Recipe

    From a friend.

    Recipe Link:

    List of Ingredients

    3 cups chicken breast{abt. 2 lbs} cooked & cooled
    3/4 cups celery{chopped}
    20 oz. can pineapple chunks{drained}
    11 oz. can mandarin oranges{drained}
    3/4 cups seedless grapes{cut into halves}
    1/4 cups pecans{chopped}
    1/8 teaspoon salt
    3 & 1/2 tablespoons mayonnaise


    Toss chicken, celery, grapes, pineapple, oranges
    and pecans together.
    Fold in salt and mayonnaise. Chill over night.
    Garnish with pecans and grapes




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