Bear Paw Cookies
Source of Recipe
Tasty Kitchen
Recipe Introduction
A little bit of everything that makes a cookie irresistible. Don't let the long ingredient list scare you off - Bear Paws are super easy and SUPER worth it!
List of Ingredients
- �� cups Butter (no Substitutes)
- �� cups Shortening
- �⅔ cups White Sugar
- �⅔ cups Dark Brown Sugar
- �� cups Peanut Butter, Smooth Or Crunchy
- �2 whole Large Eggs
- �2 teaspoons Pure Vanilla Extract
- �1 teaspoon Salt
- �1 teaspoon Baking Soda
- �1 Tablespoon Ground Flax Seed
- �� cups Oat Flour (blendarize Rolled Oats)
- �� cups Rolled Oats
- �� cups Whole Wheat Flour
- �1-� cup All-purpose Flour
- �� cups Pecan Halves, Coarsely Chopped
- �� cups Chocolate Chips
- �� cups Butterscotch Chips
Instructions
- Preheat oven to 350�.
- In a large bowl, cream together butter, shortening, and sugars.
- Add peanut butter, eggs and vanilla; beat just until incorporated.
- Add salt, soda, ground flax, oat flour, and oats; beat until incorporated.
- Add whole wheat and all-purpose flour to make a fairly firm dough (but not too dry).
- Stir in pecans, chocolate, and butterscotch chips.
- Use a large cookie scoop or drop by tablespoonfuls onto cookie sheets or a baking stone. Bake at 350� for 11 minutes, or until just beginning to brown.
Final Comments
Makes 24 cookies
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