Black Bean Taco Salad
Source of Recipe
Nellie & Joe's Recipes From The Keys
List of Ingredients
- Dressing:
- � cup tomatoes, chopped and seeded
- � cup fresh cilantro, chopped
- 2 tablespoons olive oil
- 1 tablespoon cider vinegar
- 1 teaspoon lime rind, grated
- 1 tablespoon Nellie & Joe's Key West Lime Juice
- � teaspoon salt
- � teaspoon ground cumin
- � teaspoon chili powder
- � teaspoon black pepper
- 1 garlic clove, peeled
- Salad:
- 8 cups iceberg lettuce, thinly sliced
- 1� cups chicken breast, chopped and cooked
- 1 cup tomato, chopped
- 1 cup green pepper, chopped
- 1 cup red onion, finely diced
- � cup reduced-fat sharp cheddar cheese, shredded
- 15 oz. can black beans, rinsed and drained
- 4 cups tortilla chips
Instructions
- To prepare vinaigrette: Combine all vinaigrette ingredients in blender. Blend until smooth.
- Toss all ingredients together with vinaigrette.
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