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Double Chocolate Chunk Cookies




Source of Recipe


Verybestbaking.com


Recipe Link: http://www.verybestbaking.com/recipes/detail.aspx?ID=29644&hbx=vbbsep09

List of Ingredients




2 cups all-purpose flour
3/4 cup NESTLɮ TOLL HOUSE� Baking Cocoa
1 teaspoon baking soda
1/2 teaspoon salt
1 cup (2 sticks) butter or margarine, softened
2/3 cup granulated sugar
2/3 cup packed brown sugar
1 teaspoon vanilla extract
2 large eggs
1 3/4 cups (11.5-oz. pkg.) NESTLɮ TOLL HOUSE� Semi-Sweet Chocolate Chunks

Recipe



PREHEAT oven to 350� F.

COMBINE flour, cocoa, baking soda and salt in medium bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in chunks. Drop by rounded tablespoon onto ungreased baking sheets.

BAKE for 9 to 11 minutes or until cookies are puffed and centers are set but still soft. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.