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    BROCCOLI AND CAULIFLOWER


    Source of Recipe


    PATTY


    List of Ingredients


    • 1 FRESH BROCCOLI
    • 1 FRESH CAULIFLOWER
    • 1 BOTTLE ITALIAN DRESSING
    • GARLIC/PEPPER SEASONING TO TASTE
    • LEMON/PEPPER SEASONING TO TASTE
    • SALT TO TASTE


    Instructions


    1. CUT BROCCOLI AND CAULIFLOWER IN BITE SIZE PIECES
    2. MIX INGREDIENTS AND SEASON TO TASTE
    3. MARINADE IN REFRIGERATE 2 HOURS


 

 

 


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