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    Cottage Cheese Breakfast Rolls


    Source of Recipe


    recipegoldmine

    List of Ingredients




    1/2 cup (1 stick) margarine, softened
    1 (12 ounce) carton cottage cheese

    Recipe



    Stir together and add 2 cups flour. Blend together and refrigerate overnight. Divide into two halves and then roll them into two circles. Cut into 10 pie-shape pieces per each circle. Roll up each piece, beginning with wide end, into crescent shape and place on greased cookie sheet. Bake at 350 degrees for 20 minutes.

    Frosting
    3 ounces cream cheese, softened
    1/4 cup butter
    2 cups powdered sugar

    Blend ingredients together in a bowl. Frost rolls still while warm.
 

 

 

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