Berry Striped Pops
Source of Recipe
National Honey Board
Berry Striped Pops
Makes 12 servings
Ingredients
2 cups strawberries
3/4 cup honey,* divided
12 (3-ounce) paper cups or popsicle molds
12 popsicle sticks
6 kiwifruit, peeled and sliced
2 cups sliced peaches
*Honey should not be fed to infants under one year of age. Honey is a safe and wholesome food for older children and adults.
Pur�e strawberries with 1/4 cup honey in blender or food processor. Divide mixture evenly between 12 cups or popsicle molds. Freeze about 30 minutes or until firm. Meanwhile, rinse processor; pur�e kiwifruit with 1/4 cup honey. Repeat process with peaches and remaining 1/4 cup honey. When strawberry layer is firm, pour kiwifruit pur�e into molds. Insert popsicle sticks and freeze about 30 minutes or until firm. Pour peach pur�e into molds and freeze until firm and ready to serve.
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