Easy Spaghetti Dinner
Source of Recipe
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Recipe Introduction
Homemade sauce is not difficult to put together. Just cook ground beef with onion, peppers, and garlic, then add tomatoes and mushrooms and simmer.
� 1 lb lean ground beef
� 1 small green or red sweet pepper
� 1/2 cup diced onion
� 1 tsp salt
� 1 tsp pepper
� 1 tsp minced fresh garlic
� 1 8-ounce can tomato sauce
� 1 14 1/2-ounce can diced tomatoes
� 3/4 cup chopped mushrooms
� 1 package spaghetti seasoning (any kind)
� 3/4 cup water
Combine first 6 ingredients together. Cook till beef is browned. Drain fat. Add tomato sauce, undrained diced tomatoes, mushrooms, seasoning and water. Mix well. Let simmer 20 minutes. Serve over thin spaghetti noodles.
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