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    Source of Recipe

    WW recipe boards

    Recipe Introduction

    Was POINTSŪ value of | 9
    Now POINTSŪ value of | 4
    Servings | 8
    Preparation Time | 15 min
    Cooking Time | 120 min
    Level of Difficulty | Moderate

    desserts | The secret to low-calorie tiramisu? Three incredible layers of moist, sweet cake (fat-free angel food), rich, creamy cheese (fat-free and light) and decadent chocolate (cocoa and shaved semi-sweet).

    Recipe Link:

    List of Ingredients

    10 oz angel food cake, about 10-inches round
    8 oz fat-free cream cheese
    4 oz light cream cheese
    1/2 cup sugar
    1 tsp vanilla extract
    2 Tbsp unsweetened cocoa
    1 oz semisweet chocolate, finely grated
    4 fl oz brewed espresso, (1/2 cup) or strong coffee


    Using a serrated knife, cut angel food cake into 12 equal slices; set aside.

    In a mixing bowl or food processor, combine both cream cheeses, sugar and vanilla. Mix until blended and smooth. Combine cocoa and grated chocolate in a separate bowl; set aside. Pour espresso into a shallow dish.

    Dip 4 cake slices into espresso mixture and turn to coat. Place slices crosswise in bottom of an 8-inch loaf pan and press cake down to coat bottom (break up cake if necessary to coat surface).

    Gently spread 1/3 cream cheese mixture over cake layer. Sprinkle with 1/3 cocoa mixture. Repeat procedure with remaining cake slices, cream cheese mixture and cocoa mixture to make 3 layers.

    Refrigerate 2 hours. Cut into 8 pieces and serve.




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