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    Breakfast Casserole

    This recipe was given to me by a special friend, Brenda Deter. Brenda, and another friend, Harriett, used to get together about once a month and do a craft project. (Before I moved away) Brenda served this one morning for us! Really delicious!


    List of Ingredients


    • 4 slices white bread
    • 1 pound sausage or bacon
    • 2 cups shredded cheddar cheese
    • 6 eggs, beaten
    • 2 cups milk
    • 1 teaspoon dry mustard


    Instructions


    1. Grease the bottom of a 9"x13" pan. Tear up 4 slices of bread and place in the bottom of the pan. Cook 1 pound of bacon or sausage, drain, and sprinkle over bread pieces. Sprinkle cheddar cheese over meat. Mix eggs, milk and mustard together and pour over casserole. Bake at 350 degrees for 35-40 minutes.


 

 

 


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