Buy cookbooks at
Buy cookbooks at
member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Sharon Smith      

Recipe Categories:


    Midwest Living

    List of Ingredients

    • 1/2 C. chopped red pepper
    • 1/4 C. oleo
    • 1/2 C. flour
    • 6 C. chicken broth
    • 1 (10 oz) frozen chopped spinach, thawed and well drained
    • 2 C. chopped cooked chicken
    • 1/4 t. nutmeg
    • 1 C. half & half or light cream
    • star shaped croutons


    1. Cook pepper in oleo, 2- 3 minutes. Stir in flour, cook and stir 1 minutes. Stir in broth, cook and stir until slightly thickened and bubbly
    2. Add spinach, chicken and nutmeg. Stir in half & half.
    3. Top with croutons.
    4. Croutons: Use 1" star cookie cutter and cut shapes from sliced, buttered bread. Toast in 350 degree oven 6 - 8 minutes. Turn once.




previous page | recipe circus home page | member pages
mimi's cyber kitchen |