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    GREEN BEAN CASSEROLE, CLASSIC


    List of Ingredients


    • 1 can (10 3/4oz.) Cream of mushroom soup
    • 1/2 C. milk
    • 1 T. soy sauce
    • dash pepper
    • 2 cans (14.5 oz) green beans, drained
    • 1 can - (2.8 oz) Durkee French Fried Onions


    Instructions


    1. In 1 1/2 qt. casserole combine soup, milk, soy sauce and pepper.

    2. Stir in beans and 1/2 the can of onions.

    3. Bake at 350 degrees for 25 minutes.

    4. Top with remaining onions. Bake 5 minutes more.



    Final Comments


    Makes 6 servings.

 

 

 


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