Email to Amy       

Recipe Categories: shubie74's HOME PAGEAppetizers Bars Beverages Beverages_Alcoholic Beverages_Milkshakes Beverages_Punches Beverages_Smoothies Breads Breakfast Cakes Candy Casseroles Casseroles_Chicken Casseroles_Vegetables Chowders Christmas Cookies Cooking_For_Two Copycat Crockpot Cupcakes Desserts Dips Dips_Spread Dips_Sweet Fish_and_Seafood Frostings Fruit Fudge Gifts_in_A_Jar Gluten-free Grilling Halloween Homemade Jams Kids Lowfat Meatballs-n-Meatloafs Meats Meats-Pork Meats-Turkey Mexican Microwave Misc Muffins Pasta Pets Pies Pizza Potatoes Poultry Pudding RecipeLinks Rice Salads_and_Dressings Salsas Sandwiches Sauces Seasonings Snacks Soups Stews Stir_Fry St_Patricks_Day Sugar_Free Syrups Thanksgiving Tips Valentines Vegetables Weight_Watchers

Overnight Crock Pot Baked Beans




Source of Recipe


L.B.


List of Ingredients




1 lb. Navy Beans
� c. brown sugar
� lb. bacon (fried)
1 T. salt
� c. white sugar
2 T. molasses
� c. ketchup
1 med. onion (chopped)
4� c. water
**use Navy Beans for best results


Recipe



Wash beans, do not soak. Put all ingredients in a crock pot. Turn on high until hot, turn to low for 10-12 hours overnight. Don�t stir until morning.