Beefy Nacho Soup
Source of Recipe
co worker Karen
List of Ingredients
Beefy Nacho Soup
�1 lb lean (at least 80%) ground beef
�1 tablespoon taco seasoning mix (from 1 oz package)
�1 can (10 � oz) condensed nacho cheese soup
�1 can (10 oz) diced tomatoes and green chilies, undrained
�1 � cups milk
�� cup shredded sharp Cheddar cheese (1 oz)
�� cup crushed corn tortilla chips
Recipe
In 2-quart saucepan, cook ground beef over medium-high heat 5 to 7 minutes, stirring occasionally, until thoroughly cooked; drain.
Reduce heat to medium. Stir in remaining ingredients except shredded cheese and tortilla chips. Cook 8 to 12 minutes or until thoroughly heated, stirring frequently. Top individual servings with shredded cheese and tortilla chips.
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