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    STUFFED BELL PEPPERS


    Source of Recipe


    *

    List of Ingredients




    �2 large bell peppers
    �1 can green chilies
    �1 c. cooked brown rice
    �1 can kidney beans
    �2 T. chopped parsley
    �1 tsp. cumin
    �1 tsp. onion powder
    �� tsp. salt
    �1 can tomato sauce

    Recipe



    Cut peppers in half and clean out. Steam until tender-crisp. Combine all remaining ingredients except the tomato sauce and then spoon into the peppers. Pour the tomato sauce over them and bake at 350� until heated through.

 

 

 


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