AuGratin Potatoes
List of Ingredients
6 cups potatoes, about 7 medium -- diced, boiled, chill
2 cups milk
1/2 cup butter
1/2 teaspoon salt
1/4 cup flour
1 teaspoon paprika
1/4 teaspoon pepper
1 teaspoon instant chicken bouillon granules
6 ounces Velveeta cheese
Recipe
Prepare potatoes. Melt butter in large saucepan. Add flour and blend. Gradually add the milk and cook until thick. Add remaining ingredients and stir until cheese melts. Add potatoes and stir well. Pour into a greased casserole dish. Bake, uncovered, at 350�. for 25-30 minutes. until top is browned.
Note: for best results use whole milk and butter. No substitutes. Can top with buttered soft bread crumbs. NOTES : I sometimes cut this recipe in half, but use slightly more that half of the potatoes.
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