Grandma Jeanne�s Pasta Primavera Shrimp
Source of Recipe
Mother
Recipe Introduction
This is a delicious cold shrimp salad given to me by my mother. Thanks, Mother, I love you!
List of Ingredients
To one pound cooked thin spaghetti (Vermicelli), add your choice of the following:
1 cup chopped green onion
1 cup chopped green pepper
1 cup chopped celery
1 cup chopped watercress
1 cup sliced black olives
1 cup chopped mushrooms
� basket cherry tomatoes, halved
� cup frozen peas
� cup chopped parsley
Add:
� - 1 tsp garlic powder
1 � tsp salt
� tsp pepper
� tsp crushed red pepper
Add one pound cooked and peeled shrimp
Toss with a bottle of Paul Newman�s wine vinegar and oil dressing. Serve with grated Parmesan cheese. ENJOY!!!
Recipe
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