member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Teresa Johnson      

Recipe Categories:

    Horseradish Dressing for Vegetables


    Source of Recipe


    "Southern Living", February 1991

    List of Ingredients




    1/4 cup plain low fat yogurt
    1 1/2 tbsp. reduced calorie mayonnaise
    1 tsp. prepared horseradish
    1/2 tsp. lemon juice

    Recipe



    Combine yogurt (at room temperature) and remaining ingredients in a saucepan. Place over low heat; cook, stirring constantly, until heated (do not boil).

    Serve over steamed vegetables.

    Yield: 6 tablespoons (16 calories per tablespoon)

 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |