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    HELPER SPAGHETTI


    Source of Recipe


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    Recipe Introduction


    Makes 4 servings

    List of Ingredients




    1 pound ground beef
    2 medium onions,chopped
    1 (7-ounce) package spaghetti, broken into thirds
    1 (28-ounce) can diced tomatoes, undrained
    3/4 cup chopped green peppers
    1/2 cup water
    1 (8-ounce) can sliced mushrooms, drained
    1 teaspoon chili powder
    1 teaspoon dried oregano
    1 teaspoon sugar
    1 teaspoon salt
    1 cup (4 ounces) shredded cheddar cheese

    Recipe



    In a large skillet, brown beef and onions; drain. Stir in uncooked
    spaghetti and the next eight ingredients; bring to a boil. Reduce
    heat; cover and simmer for 30 minutes or until the spaghetti is
    tender. Sprinkle with cheese; cover and heat until melted.

 

 

 

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