Source of Recipe
This is about the easiest pie crust I've ever made. You stir it up and then pat it in and around the sides of the pie crust. Make it when you want a crust for cream pies. Yummy!
List of Ingredients
1 1/2 C. Flour
2 Tbsp. Sugar
1/2 tsp. Salt
1/2 C. crisco (No substitutes) Liquid oil
2 Tbsp. Milk
Mix together, then put directly in hte pie pan and press together and up the edges of the pie pan.
Bake at 350 for 15 to 20 min. Make sure you use crisco, cause for some reason it doesn't work as well with any other oil